New publication
2 May 2018, by Nikola Lenzewski
'Effects of elevated carbon dioxide and climate change on biomass and nutritive value of Kyasuwa (Cenchrus pedicellatus Trin.)'
Tom-Dery, D., Eller, F., Jensen, K., Reisdorff, C. (2018) Effects of elevated carbon dioxide and climate change on biomass and nutritive value of Kyasuwa (Cenchrus pedicellatus Trin.). Journal of Applied Botany and Food Quality, 91, 88-95. https://doi.org/10.5073/JABFQ.2018.091.012